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Cooking Essentials Official Featured

Pure Mustard Oil

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| SKU: FOD-CKG-MST-OIL

799.00 BDT

850.00 BDT Save 6%
Cold-pressed pure mustard oil with a bold, pungent flavour and natural golden colour. Essential for authentic Bengali and South Asian cooking. Available in 5L and 10L containers.
In Stock (65 units available)
Fast Delivery
2-3 business days
Safe Payment
100% secure checkout

Pure Cold-Pressed Mustard Oil is a kitchen staple in South Asian households, prized for its intense, pungent flavour, natural golden colour, and remarkable health benefits. Extracted by cold-pressing premium mustard seeds without heat or chemical solvents, this oil retains all of its natural phytonutrients, omega-3 fatty acids, and antioxidants.

Used extensively in Bengali, Bangladeshi, and North Indian cuisine, mustard oil adds an unmistakable depth and aroma to fish dishes, vegetable stir-fries, pickles (achar), marinades, and salad dressings. It is also widely used for oil massage and hair care due to its natural warming properties.

Health Benefits:

  • Rich in Omega-3 and Omega-6 fatty acids
  • Contains natural antioxidants (selenium, vitamin E)
  • Antibacterial and antifungal properties
  • Supports heart health and improves cholesterol ratio

Available in 5 Litre and 10 Litre HDPE containers for families and bulk buyers.

Type Pure Cold-Pressed Mustard Oil
Extraction Method Cold-Pressed (Kachi Ghani)
Color Natural Golden Yellow
Aroma Bold & Pungent
Erucic Acid Present (Traditional Variety)
Fat Composition Monounsaturated 60%, PUFA 21%, Saturated 12%
Packaging HDPE Food-Grade Container
Shelf Life 12 Months
Country of Origin Bangladesh
Best For Cooking, frying, marinating, pickling, hair & skin care
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